Monday, September 7, 2009
Fried Quinoa Cakes
What do you do with leftover quinoa? Well besides making fried quinoa (click here), you can make fried quinoa cakes. It's so simple--just add an egg to 1/2 cup cooked quinoa, and then form it into cakes. Drop the cakes into a pan with heated olive oil. Fry for a few minutes on each side until browned.
You can add salt, pepper, and herbs to the quinoa before adding the egg. I added tarragon to mine. You can also garnish with sour cream and maple syrup (like pancakes).
I made this for lunch today and had it with leftover curry!
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