Monday, September 7, 2009
Brad's patient slow cooked scrambled eggs
If they're not famous now, they'll soon be. Brad spends over 10 minutes slow cooking these eggs (3 of them, to be exact), adding shredded cheese, butter, salt and pepper. The flame is on the lowest setting, and Brad is constantly stirring until they're at the perfect creamy consistency. This is one of his best dishes!
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1 comments:
i really do think i make the best eggs in the world. bobby flay, bring it on!
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