My Secret To Fried Rice

Brad says that my fried rice keeps getting better and better. Here's a picture of a crab fried rice I made the other night.

Ingredients:

1 can of crab meat

1 cup brown rice

1 onion

1 red bell pepper

2 carrots

1/4 lb ground beef

handful parsley

soy sauce

sesame oil

ginger

egg

salt and pepper

stevia (secret ingredient!)

Most Chinese restaurants add MSG and sugar to their fried rice, but a dash of Stevia is so much healthier. Stevia is the "secret" ingredient that really elevates the tastiness of my fried rice (shh, don't tell)!