My first trip to Vail, Colorado... Brad's sister, Amy married Ed on the mountain top (we took a Gondola to get there!), and it was truly the most gorgeous wedding I've ever been to. Pushing the wedding over the top was all of the delicious food we were served. From a homemade meal of perfectly grilled chicken, rice, beans, salad, and guacamole, to an outstanding down home BBQ rehearsal dinner, to a wedding dinner of the softest and thickest filet mignon steak I have eaten, with *2* desserts--tiramisu and the chocolate wedding cake. What a gastronomic paradise.
Homemade guacamole. I couldn't stop eating this...
Grilled chicken, brown rice, black beans, salad... A homemade meal!
Rehearsal dinner
My BBQ plate (I went back for seconds, of course!):
Brad's BBQ plate:
Wedding dinner flowers
The Wedding dinner menu
The gorgeous cake!
a HUGE slice of tiramisu
Tuesday, October 14, 2008
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