Saturday, January 8, 2011

Petrossian, West Hollywood


beef tartar with caviar. egg salad sandwich with caviar in the background

We went with some friends to Brad's favorite L.A. restaurant for his birthday. Everything was amazing, as expected, but if I had to choose my favorites, they would be the beef tartar and the mushroom soup. I am in love with Petrossian's soups! Their vanilla panna cotta with espresso "caviar" was a delicious and inventive way to end the meal.

Petrossian
the soup I have been waiting my entire life for
flatbread. caviar blinis in the background
burger
vanilla panna cotta with espresso "caviar"

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